The Simple Break Room Upgrade That Saves Your Business Hundreds of Work Hours
A well-stocked break room isn’t just a perk—it’s a productivity tool. Research shows employees lose 43 hours a year on coffee runs alone. For a 50-person team, that adds up to thousands of work hours lost. Learn how one simple upgrade can boost productivity, improve retention, and deliver a massive ROI for your company.
Micro Market vs. Traditional Vending: Which is Right for Your Space?
Choosing between a micro market and a traditional vending machine? We break down the pros and cons to help you decide which setup best fits your workplace or lobby.
“What Your Break Room Really Says About Your Workplace Culture.”
Your lobby, waiting room, or break room makes a lasting impression. Learn how the right vending or micro market setup can boost workplace culture, visitor experience, and employee morale.
Why Your Break Room Might Be the Secret to Employee Retention
Discover why your break room could be the secret to keeping employees happy and reducing turnover — and how Break Room Pros connects you with the right vending solutions.